From the North East, to the world.
Angami Foods Pvt. Ltd. — premium juices, fruit products, spices and essential oils, built on farmer partnerships and our own plant in Assam.
Our storyFarmer network
Sourced through farmer networks across the Northeast Region of India.
Own plant
Sourcing to packing.
Assured Quality
Internal quality checks at every steps.
Inside our plant
Modern processing and packing lines — built for consistent Quality.
See our processFrom our plant to your shelves
We run our own processing plant in the Northeast of India — from sourcing through to packing — to produce high quality and batch-to-batch consistency.
Plant & ProcessFrom pineapple to glass
Every bottle follows the same path — Farm to glass, managed through Angami's sourcing and processing systems. Here's how a Tihu pineapple becomes the juice on your shelf.
- Extracted from fruits
- No added sugar
- No added colour
- Not from concentrate
- Not re-constituted
Grown in the Hills of Northeast India
It starts on the land — pineapples from selected farmer networks across North-East India, where the climate and red soil shape the fruit's character.
Hand-harvested at peak ripeness
Each fruit is picked by hand and selected on ripeness, so the flavour is at its best before it reaches our plant.
Washed, sorted & graded
At the plant the fruit is cleaned on hygienic lines, then sorted and graded before processing.
Extracted & filled
Extracted straight from the fruit — not from concentrate, never re-constituted — then filled and sealed, with no added sugar or colour.
Quality-checked, batch by batch
Every batch passes internal quality checks before it can leave the plant.
Bottled & ready to pour
From Fresh Fruit to glass — sealed and distributor-ready, the same consistent taste in every bottle.
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